Bring the family for Easter Brunch at Dodie’s Rockwall!

Sunday, April 17 from 11am – 2pm

Enjoy scenic views of Lake Ray Hubbard while dining on our delicious Brunch menu featuring Cajun-inspired dishes such as Beignet French Toast & Smoked Gouda Grits, Shrimp & Grits, and Cajun Scramble with Andouille Sausage, Red Beans and toasted French Bread. We also serve traditional faves like Chicken & Waffles and Build-Your-Own-Burger.

Wash it all down with $3 MIMOSAS, BLOODY MARYS AND TEQUILA SUNRISES, served throughout Brunch!

Live performance by Sandy Bates during Easter Brunch

BRUNCH MENU